Indian Institute of Spices Research Library catalog › Details for: Biochemical and Anatomical Studies of Abscission Zone in Black Pepper (Piper nigrum L.)

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Biochemical and Anatomical Studies of Abscission Zone in Black Pepper (Piper nigrum L.)

By: Ashly, M.JMaterial type: Text

TextPublication details: July 2019Description: 62Subject(s): black prpper | harvestingDissertation note: Mahatma Gandhi University, Kottayam Biochemistry 2019 Dr. Anees. K

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Item type	Current library	Call number	Status	Date due	Barcode
Project Report	IISR Library		Available		PR320

Mahatma Gandhi University, Kottayam Biochemistry 2019 Dr. Anees. K

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Biochemical and Anatomical Studies of Abscission Zone in Black Pepper (Piper nigrum L.)

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