Indian Institute of Spices Research Library catalog › Results of search for 'ccl=su:{volatile oil}'

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	1.	No cover image available Characterization of cardamom based on volatile oil profile by Dhanya. K. Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. H. C. Renukeshwar Bharathiar University, Coimbatore 2003 Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)
	2.	No cover image available Biochemical characterization of cardamom (Elettaria cardamomum) accessions and database of chemical compounds and metabolic pathways in cardamom volatile oil by Helna. K. Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: Mrs. Meena. M. Bharathiar University, Coimbatore 2003 Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)
	3.	No cover image available Major Chemical Constituents present in the Volatile oil of leaf and Berry of Black pepper (Piper nigrum) by Safeer Abdul Lathief. Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. T. John Zachariah M.G. University, Kottayam 2008 Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)