Indian Institute of Spices Research Library catalog › Results of search for 'ccl=Provider:National Institute of Nutrition'

Your search returned 3 results.

	1.	No cover image available A manual of laboratory techniques by Raghuramulu, N., et al.ed. Material type: Text Publication details: Hyderabad National Institute of Nutrition 1983Availability: Items available for loan: IISR LibraryCall number: 578.6/RAG (1). Place hold Add to cart (remove)
	2.	No cover image available Nutritive value of Indian foods by Gopalan, C , Ramasastri, B.V. and Balasubramanian. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hyderabad, A.P. National Institute of Nutrition 1999Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)
	3.	No cover image available Fruits by Indira Gopalan and Mohanram. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hyderabad, A.P. National Institute of Nutrition 1996Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)