21.
The state of food and agriculture by FAO.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Rome Food and Agriculture Organization 1980 Availability: Items available for loan: IISR Library Call number: 338.19/FAO (1).
22.
FAO commodity review and outlook 1980-1981 by FAO.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Rome Food and Agriculture Organization 1981 Availability: Items available for loan: IISR Library Call number: 338.1/FAO (1).
23.
Handbook of toxic fungal metabolites by Cole, Richard J | Cox, R H.
Material type: Text Publication details: New York Academic Press 1981 Availability: Items available for loan: IISR Library Call number: 589.2041/COL (1).
24.
Agriculture: toward 2000 by FAO.
Material type: Text Publication details: Rome F A O 1981 Availability: Items available for loan: IISR Library Call number: 630.1/FAO (1).
25.
Food analysis: theory and practice by Pomeranz, Yeshajahu | Meloan, C E.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Westport AVI Publishing Company, Inc. 1978 Availability: Items available for loan: IISR Library Call number: 664.07/POM (1).
26.
Autoxidation in food and biological systems by Simic Michael G., ed | Karel, M ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Plenum Press 1979 Availability: Items available for loan: IISR Library Call number: 664/SIM (1).
27.
Post harvest food conservation by Greham, S K ed | Mohan Ram, H Y ed.
Material type: Text Publication details: New Delhi Indian National Science Academy 1981 Availability: Items available for loan: IISR Library Call number: 664/GRE (1).
28.
PLACROSYM III by George, K P., ed.
Material type: Text Publication details: Kasaragod C P C R I 1980 Availability: Items available for loan: IISR Library Call number: 664/GEO (2).
29.
30.
31.
The state of food and agriculture by George, C K.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Rome Food and Agriculture Organization 1981 Availability: Items available for loan: IISR Library Call number: 630/GEO (1).
32.
Pesticide residue in food-1982 by FAO.
Material type: Text Publication details: Rome FAO 1982 Availability: Items available for loan: IISR Library Call number: 632.952/FAO (1).
33.
34.
Progress in plant breeding vol.1/B.W by Russel, G K.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Butterworths 1985 Availability: Items available for loan: IISR Library Call number: 631.53/RUS (1).
35.
36.
Postharvest food losses in developing countries by Veeresh, G K.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Washington National Academy of Sciences 1978 Availability: Items available for loan: IISR Library Call number: 338.191724/VEE (1).
37.
38.
39.
40.