TY  - BOOK
AU  - Shaukathali T. M.
TI  - Physiological and biochemical characterization of yield and quality in black pepper with special reference to nitrogen nutrition
KW  - Agriculture
KW  - Physiology
KW  - biochemical characterization
KW  - black pepper
KW  - nitrogen nutrition
KW  - Physiological characterization
KW  - Quality
KW  - yield
ER  -