Indian Institute of Spices Research Library catalog › Details for: Development of DNA markers for identification of turmeric (Curcuma longa L.) varieties

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Development of DNA markers for identification of turmeric (Curcuma longa L.) varieties

By: Swedha. RMaterial type: Text

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Item type	Current library	Call number	Status	Date due	Barcode
Project Report	IISR Library		Available		PR190

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Previous	Study on the Proliferation of promising Biocontrol Agents in Vermicompost	Micropropagation and molecular characterization of three species of Garcinia	Studies on bacterial endosymbionts of cardamom thrips, sciothrips cardamomi (Ramk.) (Thripidae: Thysanoptera)	Development of DNA markers for identification of turmeric (Curcuma longa L.) varieties	Studies on ginger based value added products	Isolation and characterization of PR5 gene from different species of zingiberaceae	Studies on effect of plant growth promoting rhizobacteria on biochemical and microbial properties of soil under black pepper (piper nigrum L.)	Next

Dr. K. Nirmal Babu V.I.T. University, Vellore 2011

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