Indian Institute of Spices Research Library catalog › Details for: Molecular characterization of black pepper and related species using RAPD Polymorphism

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Molecular characterization of black pepper and related species using RAPD Polymorphism

By: Sinoj JoseMaterial type: Text

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Item type	Current library	Call number	Status	Date due	Barcode
Project Report	IISR Library		Available		PR93

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Previous	Estimation of genetic fidelity of cardamom(Elettaria Cardamomum Maton.) varieties conserved in in vitro repositories using RAPD polymorphism	Estimation of genetic variability in micropropagated plants of ginger (zingiber Oficinale Rosc.) as expressed by RAPD polymorphism	Evaluation of Somaclonal variation in micropropagated and callus regenerated plants of Ginger(Zingiber officinale Rosc.) As Expressed by RAPD polymorphism	Molecular characterization of black pepper and related species using RAPD Polymorphism	Studies on genetic fidelity of micropropagated plants of black pepper using RAPD polymorphism	Molecular characterization of Cinnamon and related species using RAPD polymorphism	Molecular characterization of phytophthora tolerant & susceptible lines of Black pepper (piper nigrum L)	Next

Dr. K. Nirmal Babu Bharathidasan University, Trichi 2002

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