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Biochemical changes in ginger (zingiber officinale Rosc.) during maturity and Storage

By: Raji. SMaterial type: TextTextDescription: 34Subject(s): Agriculture | Post harvest technology | Biochemical | Biochemistry | ginger | storage | zingiber officinale RoscDissertation note: Dr. T. John Zachriah Bharathi dasan University, Trichi 2003
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Project Report Project Report IISR Library
Available PR66

Dr. T. John Zachriah Bharathi dasan University, Trichi 2003

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