Indian Institute of Spices Research Library catalog › Details for: Pepper (Piper Nigrum L) Production guide for Asea and pacific

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Pepper (Piper Nigrum L) Production guide for Asea and pacific

By: George, C KMaterial type: Text

TextPublication details: International Pepper Community 2005Subject(s): Black Pepper production | pepper industryDDC classification: 633.841/GEO

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Item type	Current library	Call number	Status	Date due	Barcode
Gratis Book	IISR Library	633.841/GEO (Browse shelf (Opens below))	Available		G92

Previous	No cover image available	No cover image available		No cover image available	No cover image available	No cover image available		Next
Previous	633.841/DAS Pepper in Indian Kitchen	633.841/GAJ Piper Species( Piperaceae) of North-East India	633.841/GEO Pepper economy of India	633.841/GEO Pepper (Piper Nigrum L) Production guide for Asea and pacific	633.841/HIG High production technology in black pepper and turmeric	633.841/HOL FOOT ROT OF PIPER NIGRUM L (PHYTOPHTHORA PALMIVORA)	633.841/IBR Pepper industry: problems and prospectus	Next

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