Food colorants chemical and functional properties
Material type:
TextPublication details: London CRC 2008Description: 633ISBN: 0849393574Subject(s): Color of food | Coloring matterDDC classification: 664.062/SOC
| Item type | Current library | Call number | Status | Date due | Barcode |
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IISR Library | 664.062/SOC (Browse shelf (Opens below)) | Available | 4649 |
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| 664.0157257/STE Polysaccharides and Polyamides in the Food Industry - Vol.1 | 664.0157257/STE Polysaccharides and Polyamides in the Food Industry - Vol.2 | 664.028/KAL Household food processing and preservation | 664.062/SOC Food colorants chemical and functional properties | 664.07/BHA Introduction to Food science technology & quality management | 664.07/MAR Flavour science and technology | 664.07/POM Food analysis: theory and practice |
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