Indian Institute of Spices Research Library catalog › Details for: Review of research on spices and cashewnut in India

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Review of research on spices and cashewnut in India

By: Aiyadurai, S GMaterial type: Text

TextPublication details: Ernakulam Indian Council of Agricultural Research 1966Description: 228Subject(s): Cashew nut | SpicesDDC classification: 633.8/AIY

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Item type	Current library	Call number	Status	Date due	Barcode
Books	IISR Library	633.8/AIY (Browse shelf (Opens below))	Available		3366

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Previous	633.85/DHA Rape and mustard	633.85/KUL Castor	633.8952/THE Handbook of natural rubber production in India	633.8/AIY Review of research on spices and cashewnut in India	633.8/ATA Cultivation and utilization of aromatic plants	633.8/IIS Spices and aromatic plants : challenges and opportunities in the century	633.8/NAI Research on spices	Next

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