Indian Institute of Spices Research Library catalog › Details for: Aflatoxins; chemical and biological aspects

Normal view MARC view ISBD view

Aflatoxins; chemical and biological aspects

By: Heatchcote, J.GContributor(s): Hibbert, J RMaterial type: Text

TextPublication details: Amsterdam Elsevier Scientific Pub. Co 1978Description: 212ISBN: 0444416889Subject(s): aflatoxins | physiological effectDDC classification: 664.7/HEA

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Item type	Current library	Call number	Status	Date due	Barcode
Books	IISR Library	664.7/HEA (Browse shelf (Opens below))	Available		1407

Previous					No cover image available	No cover image available		Next
Previous	664.5/PRU Spices and condiments	664.6/PAN Postharvest physiology,handling and utilization of tropical and subtropical fruits and vegetables	664.6/RYA Handling, transportation, and storage of fruits and vegetables vol.2	664.7/HEA Aflatoxins; chemical and biological aspects	664.7/MAC Food tests	664.8/BRE The artificial drying of pimento berries	664.8/DHA Agricultural process engineering	Next

There are no comments on this title.

to post a comment.