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Biochemical investigations and post harvest management of aflatoxin contamination in black pepper, ginger and turmeric (Record no. 4957)

000 -LEADER
fixed length control field	00640nam a2200205Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	140205s9999 xx 000 0 und d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	S, Sindhu
245 ## - TITLE STATEMENT
Title	Biochemical investigations and post harvest management of aflatoxin contamination in black pepper, ginger and turmeric
300 ## - PHYSICAL DESCRIPTION
Extent	261
502 ## - DISSERTATION NOTE
Miscellaneous information	Dr. B. Chempakam
Name of granting institution	Mangalore University, Mangalore
Year degree granted	2011
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Agriculture
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Biochemistry
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	aflatoxin contamination
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	Biochemical investigations
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	black pepper
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	ginger
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	post harvest management
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	turmeric
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type	Thesis

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Date acquired	Total Checkouts	Barcode	Date last seen	Price effective from	Koha item type
					IISR Library	IISR Library	18/03/2014		TH143	07/06/2018	18/03/2014	Thesis