Indian Standard methods of test for spices and condiments (Record no. 4518)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00343nam a2200121Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140205s9999 xx 000 0 und d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.5/IND |
| 245 ## - TITLE STATEMENT | |
| Title | Indian Standard methods of test for spices and condiments |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | Indian Standards Institution |
| Place of publication, distribution, etc. | New Delhi |
| Date of publication, distribution, etc. | 1986 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | condiments |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | spices |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Gratis Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| IISR Library | IISR Library | 18/03/2014 | 664.5/IND | G209 | 18/03/2014 | 18/03/2014 | Gratis Book |