Indian Institute of Spices Research Library catalog

Normal view MARC view ISBD view

Avantina Sharma

Textbook of Food Science & Technology - India International book Distributing Co. 2006 - 565

ISBN: 8181890957

Subjects--Topical Terms:
Food industry and trade

Dewey Class. No.: 664/AVA

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Visit us