Indian Institute of Spices Research Library catalog

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Chadha, D S

Prevention of food adulteration act, 1954 and P.F.A. rules, 1955 - New Delhi Associated Chambers of Commerce and Industry of India 1993 - 335

Subjects--Topical Terms:
Food ;lADULTURATION;LAW;LEGISLATION

Dewey Class. No.: 664.1 / CHA

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